10 Great Restaurants on 1st Street
Grille 29 (onsite): Tavern-style menu using fresh California products and herbs from our garden. ($$)
Eikos: Modern and authentic Japanese cuisine by Chef Jake Rand. ($$)
Tarla: Fresh Mediterranean organic grill. ($$)
Norman Rose Tavern: Classic American comfort food. ($$)
Ristorante Allegria: Italian influenced with California cuisine. ($$)
Carpe Diem: Classic comfort food and small plates by Chef Scott Kendall. ($$)
Atlas Social: Modern Pub serving new American small plates. ($$)
Oenotri: Southern Italian fare famous for their house made salami. ($$$)
Ca’Momi Osteria: Authentic Italian cuisine handcrafted with organic and local ingredients. ($$)
Napa Valley Bistro: Seasonal American cuisine with unique wines and craft beer. ($$)
Five Fabulous Finds on the River
Angele: Authentic French country cuisine with outdoor waterfront dining. ($$$)
Celadon: Award winning, seasonally inspired global comfort food. ($$$)
Basalt: Seasonal California cuisine with influences from Mexico and Spain by Chef Esteban Escobar. ($$$)
Morimoto: High end Japanese cuisine by 'Iron Chef' Masaharu Morimoto. ($$$$)
Eight Noodle Shop: Asian cuisine with fresh homemade noodles and traditional ramen. ($$)
Six Special Spots on Main Street
Mango on Main: Bangkok street food at Pearl and Main. ($$)
ZUZU: Spanish tapas with a phenomenal wine list. ($$)
La Taberna: Spanish pintxos. ($$)
Torc: Farm-to-table restaurant with open kitchen. ($$$)
Bounty Hunter Wine bar: Wine, Whiskey and Smokin’ BBQ. ($$)
1313 Main: New American food and wine bar. ($$)
Only in Napa Valley
Coles Chop House: Classic American steak house featuring an extensive wine and cocktail list. ($$$$)
Ninebark: California cooking and classic cocktails by Michelin Star Chef Matthew Lightener. ($$$$)
Miminashi: Japanese Izakaya on Coombs Street by Chef Curtis Di Fede.
Napa Valley Wine Train: Fine dining on an antique train.
Oxbow Public Market: Upscale indoor farmers market. Home of Kitchen door, Ca’momi, Kara’s Cupcakes and Hog Island Oysters. ($$)
St. Clair Brown: Urban winery offering small plates, paired with wine, in a garden setting. ($$)