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Celebrate SeaWorld's 50th Anniversary with us, and receive 2 SeaWorld Welcome Gifts per family.
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Double Points, internet access and late check-out.
From the start of your day until you're ready to turn in with a night cap, the Embassy Suites San Diego - La Jolla offers exceptional dining options to suit any taste and satisfy any craving… many of them COMPLIMENTARY!
With two full service restaurants on site, room service, and complimentary breakfast and reception, the selection seems endless at the Embassy Suites San Diego - La Jolla. From the highest quality kobe beef to our child friendly grilled cheese, plus everything in between, there's something to suit each individual taste at this La Jolla hotel.
No matter what you’re craving for breakfast, Embassy Suites La Jolla offers more options for the most important meal of the day. Enjoy a cooked-to-order omelet made just the way you like it with your favorite fillings. Our San Diego hotel features other fresh options – whether you prefer hearty items like breakfast potatoes, eggs and bacon or lighter choices like fruit, oatmeal and pastries. Or grab something quick and convenient if you need to eat and run. However you like to begin your morning, we’ve got what will hit the spot, with more than enough coffee and beverages to get the day started right.
Unwind after a long day in our inviting 12-story tropical atrium while sipping on a variety of complimentary cocktails and beverages. Featured at our nightly Manager's Reception, all guests are invited to partake in the following:
We also offer a variety of complimentary snacks topped off with friendly service and warm conversation, signaling the beginning of a relaxing evening. Our lush tropical atrium provides the perfect setting for our guests to relax, unwind and mingle.
Enjoy! It's on the house!
*You must be 21+ years of age with valid ID to receive complimentary alcoholic beverages from our evening Managers Reception.
Nightly, including weekends, 5:30pm-7:30pm
For our guests who would rather not escape the comfort of their suite, we invite you to order in room dining from a wide variety of items to enjoy in the privacy of your own space. Our Room Service Menu changes seasonally, and is packed with both healthy and indulgent items.
A sampling from our Room Service Menu includes:
We also carry an extensive fine wine* and liquor* selection.
*You must be 21+ years of age with valid ID to order and consume alcoholic beverages from our hotel.
Our contemporary Indulge Restaurant and Lounge is the perfect setting for a casual and relaxing meal. Enjoy fantastic continental cuisine for lunch or dinner and indulge in a dining experience like no other.
Six flat screen, high definition, TV's are scattered throughout the bar, lounge and outdoor patio so you can root for your home team on game night. And we welcome you to join us for Happy Hour (Monday through Thursday) and cozy up by one of our fire pits as you sip on one of our signature cocktails.
Our extensive menu is prepared by our skilled Executive Chef, David Kraus, who brings 17 years of experience and training to Indulge - La Jolla. Graduating at the top of his class from Le Cordon Blue, Chef Kraus has trained with the very best in the industry. Preparing dishes inspired by all four corners of the globe, Chef Kraus uses the freshest ingredients to create the prefect marriage of flavors.
Indulge Restaurant and Lounge is also open for Private Dining and Catered Events.
P.F. Chang's China Bistro is known for their fresh, contemporary, and outstanding trademarks. They strive for a unique combination of Chinese cuisine, attentive service, wine, and tempting desserts all served in a stylish, high-energy bistro. The goal of each meal is to attain harmony of taste, texture, color and aroma by balancing the Chinese principles of fan and t'sai. Fan foods include rice, noodles, grains and dumplings, while vegetables, meat, poultry, and seafood are t'sai foods. The chefs are respectful of the culture and traditions that are behind the dishes they prepare. Using only the freshest, highest quality ingredients, the chefs create light sauced dishes which allow natural flavors to emerge and stimulate the senses.